WE ARE
THE OCEAN UNION
THE OCEAN UNION
Pioneering sustainability in premium seafood products to create healthy oceans, empowered communities and stronger tomorrows.
OUR CORE BELIEFS
we believe in the power of sustainable innovation
From source to store, The Ocean Union believes in the power of sustainable innovation to modernise, improve upon and ultimately revolutionise the seafood industry.
Only by working with local fishermen to safeguard the natural world can we sustainably source premium seafood products, creating healthier oceans, stronger communities and better livelihoods in the process. This holistic approach is the only way to create fundamental systemic change for generations to come.
From source to store, The Ocean Union believes in the power of sustainable innovation to modernise, improve upon and ultimately revolutionise the seafood industry.
Only by working with local fishermen to safeguard the natural world can we sustainably source premium seafood products, creating healthier oceans, stronger communities and better livelihoods in the process. This holistic approach is the only way to create fundamental systemic change for generations to come.
our people
Meet the seafood experts
Meet the seafood experts
Our team is an unrivalled combination of sustainability experts and highly skilled, artisan fishermen. They’re the backbone of everything we do and we’re grateful to have them. Hear their stories, see their faces and find out more about who they are.
our process
We operate on two fronts, seafood and sustainability.
First, our fisheries.
From Sri Lanka to Sumatra we operate (need a number) artisanal fisheries including pole-and-line and handline fishing.
Second, our sustainability measures.
We help local coastal communities transform their livelihoods to become more financially secure, informed and wholly sustainable. We have a thorough process of research and information gathering, education, funding and community organizing to help create a mutually beneficial relationship between the local community and the environment.
Find out more about how we operate our fisheries, work with the local communities and implement holistic sustainability measures by clicking the button below.
our process
We operate on two fronts, seafood and sustainability.
First, our fisheries. From Sri Lanka to Sumatra we operate (need a number) artisanal fisheries including pole-and-line and handline fishing. By combining the experience and skill of our fishermen with state-of-the-art cleaning, freezing and storing technology, our process ensures the highest quality of sustainable seafood. We believe that the ocean’s future lies at the nexus of innovative technologies and artisanal fishing.
Second, our sustainability measures. We help local coastal communities transform their livelihoods to become more financially secure, informed and wholly sustainable. We have a thorough process of research and information gathering, education, funding and community organizing to help create a mutually beneficial relationship between the local community and the environment.
Find out more about how we operate our fisheries, work with the local communities and implement holistic sustainability measures by clicking the button below.
We work closely with select Indonesian fishing communities to provide training on sustainable fishing practices, marine conservation, and waste management. By equipping these communities with knowledge and resources, The Ocean Union is helping to create a more sustainable fishing industry and protect Indonesia’s rich marine ecosystem.
The communities we work with are using selective fishing gear, avoiding overfishing, and participating in initiatives to reduce plastic waste and ocean pollution. By adopting sustainable practices, these communities are not only preserving their way of life but also ensuring a healthier ocean for generations to come.
our products
Explore the sea’s bounty.
At The Ocean Union, we believe the best seafood requires work, and we’re happy to do it. Finding, sourcing, catching, icing, freezing, storing and finally, eating – it’s a long process but one we’ve mastered to bring the ocean’s best to your table.
Our products represent top-of-the-line seafood, unmatched in quality, sustainability or taste by any other option on the market. From our Yellowfin Tuna, Mahi-Mahi and wild caught brown clams to our pasteurized Blue Swimming Crab and hand-caught octopus, we are a trusted supplier to high-end restaurants and supermarkets alike.
Whether it’s crab salad at home or your favourite poke bowl place for lunch, an Ocean Union label ensures you’re about to taste the sea’s finest. To learn more about product details and specifications, click the button below.